- Capturing all the flavours of the signature KungPao Chicken dish and allowing you to recreate the dish at home or give a touch of authentic Szechuan taste to your preparations
- 45° (medium spicy) is perfect for the spicy-lovers
- Taste, flavour, but also hotness
- Suitable for vegetarians
- No added MSG
- No artificial flavours
- Trans fat 0g
- Best as topping, marinade or stir-fry/cooking sauce
- Try it with KungPao chicken recipe (a must) and also with dumplings, rice, noodles, fried chicken, chips, tacos, hamburger, meat and fish
Country of Origin:
- 189kcal per 100g
- Vegetable Oil, Water, Chili, Bean Paste (Chili, Broad Bean Kernel, Water, Salt, Wheat), Tomato Sauce (Tomato), Ginger, Garlic, Salt, Sugar, Spices, Food Flavors and Fragrances, Food Additive (Citric Acid, Potassium Sorbate, Xanthan Gum, D-Sodium Erythorbate, Mono-and diglycerides of fatty acids).
- Allergens: This product contains wheat
- Room temperature, avoid sunlight, keep refrigerated after opening
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