
Pierre Hermé
Pierre Hermé is a world-renowned pastry chef and chocolatier. Hailed as the “Picasso of pastry” by Vogue, Pierre Hermé has been stunning the world with his unexpected flavour combinations and one-of-a-kind creations.
Among his many accolades and achievements, Pierre Hermé was crowned the world’s Best Pastry Chef by the Academy of the World’s 50 Best Restaurants in 2016. Also in the same year, he was ranked 4th in the list of the 50 most influential French people in the World.